Ryukyu soft serve ice cream

A happy sip of Okinawan wind and the aroma of red sweet potatoes

Ryukyu Soft Ice Cream," which makes the most of Okinawan ingredients, is a soft ice cream specialty store that has become a topic of conversation for its rich sweetness and gentle texture of red sweet potatoes. Its popularity has surpassed 30,000 units in just eight months since its opening. It is loved by tourists and local fans alike not only for its pretty appearance, but also for its satisfying taste.

The world's first gluten-free corn made from rice flour and red potatoes.

The special corn, made from rice flour and red potatoes without sugar, has a crunchy texture and natural sweetness. It is gluten-free, so it is recommended for health-conscious people. It is also designed to be gentle enough for dogs to eat together.

Rich red sweet potato soft serve with “so much red sweet potato! Experience

The aroma and richness of the red sweet potato spreads from the moment you take a bite. It tastes as if you are eating a red sweet potato itself, which will make you smile. It is now being talked about as a “must-try” sweet on a trip to Okinawa.